Mozzarella and Basil Bread

(from fearama’s recipe box)

Prep time: 25 minutes
Cook time: 30 minutes
Serves 8 people

Categories: Bread, Starches

Ingredients

  • 150g butter , really soft
  • 2 x 125g balls mozzarella , cut into little dice
  • 2 garlic cloves , crushed
  • a small handful basil , chopped
  • 2 baguettes

Directions

  1. Mix the butter, mozzarella, garlic and basil and season well. Cut diagonal slices into, but not all the way through, the bread. Put a bit of cheesy butter in each slit, double wrap in foil and BBQ until the bread is golden and crisp and cheese melted.

  2. You could also do this in a 220C/fan 200C/gas 7 oven for 25 minutes if you have no space on the BBQ.

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