Categories: Desert
Ingredients
- 1 package oreos (double stuff or regular)
- 1 package cream cheese (regular or low fat)
- 2 packages almond bark chocolate, white and regular
Directions
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Use a food processor to crush the oreos until there are no large chunks remaining
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Add the softened cream cheese to the oreos and mix together
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Refrigerate the mixture for about 30 minutes to let it firm
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Roll the mixture into tiny balls and place on cookie sheets lined with wax paper
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Put them in the refrigerator for another half hour or so to firm
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Melt pieces of almond bark in the microwave, usually about 30 seconds, mix, and then microwave as needed until the chocolate is melted
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dip the oreo balls in the almond bark and place back on cookie sheet
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After all are dipped, melt the white chocolate and use a fork to dip into the chocolate and drizzle over all the oreo balls
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And you’re done! Very easy, but fun to make!