Categories: Main dish
Ingredients
- ◦1 lb lean ground beef
- ◦1 cup onion , chopped
- ◦pinch of salt
- ◦1 teaspoon of onion powder
- ◦1 teaspoon of garlic powder
- ◦1 teaspoon of pepper
- ◦2 garlic cloves , minced
- ◦1 (32 ounce) jar meatless sauce
- ◦1 cup chicken broth
- ◦1 tablespoon of Olive Oil
- ◦1 teaspoon dried oregano leaves
- ◦1 (16 ounce) package Ziti pasta , cooked and drained
- ◦2 cups of shredded mozzarella cheese
- ◦1 cup grated Parmesan cheese
Directions
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Preheat oven at 350
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.In a large skillet – heat oil and cook onions for 8 minutes than add garlic and cook for one minute. Add beef and cook till no longer pink ( drain excess fat).
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.Stir in sauce, chicken broth, pepper, salt, onion powder, garlic powder, and oregano. Heat through.
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.Stir 1 cup of sauce into the “cooked” ziti pasta.
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.Place 1/2 of the ziti into a 13×9 baking dish.
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.Place 1 1/2 cup of mozzarella cheese and 1/2 cup of Parmesan cheese
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.Top with rest of sauce.
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.Top with rest of pasta.
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.Cover and bake for 20 minutes.
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Sprinkle with mozzarella cheese and Parmesan cheese.
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Cook till cheese is golden brown