Categories: Dinners
Ingredients
- 1 jar marinara sauce (26 oz)
- 1 can diced tomatoes, undrained (14 1/2 oz)
- 6 oz cheddar cheese, diced
- 3/4 cup sour cream
- 1 pkg 8 oz mozzarella cheese
- 1/3 cup grated parmesan cheese
Directions
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Cook sauce, tomatoes and cream cheese until cheese is melted. Put half of pasta in 13×9″ baking pan. Put mozzarella and sour cream in each layer. Bake 20 mins.