Drop Sugar Cookies

(from cedarrhonda’s recipe box)

Source: Pam Haupt

Ingredients

  • 2 1/2 Cups flour
  • 1/2 Teaspoon baking soda
  • 1/2 Teaspoon salt
  • 1/4 Teaspoon cream of tarter
  • 1 Cup mb3argarine
  • 1 Cup sugar
  • 2 Eggs
  • 1/2 Teaspoon vanilla

Directions

  1. Mix dry ingredients including sugar.

  2. Cream margarine, then add eggs and vanilla. Beat well.

  3. Gradually add dry ingredients.

  4. Drop on cookie sheet.

  5. Bake at 375 degrees for 7-8 minutes until light golden color.

  6. Frost with vanilla or cream cheese frosting.

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