Spatzle sa Sugom od Mesa i Crnog Vina

(from EmaBZ’s recipe box)

Source: Ana

Categories: Teletina

Ingredients

  • 500g ostro brasno
  • 2K sol
  • 100-200ml voda
  • 400ml jogurt
  • 500g grubo mljevena junetina od ramsteka
  • 8 cehno bijelog luka
  • 100g parmezan
  • 170g maslac
  • 800g pelate is konzerve
  • 700ml crno suho vino
  • 1K biber
  • 4K maslinovo ulje
  • svjez origano

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