Categories: Desserts

Ingredients

• 3 Cups of flour
• 1/2 Cup of sugar
• 5 Tsp. of baking powder
• 1/2 Tsp. of salt
• 3/4 Cup of butter
• 1 Cup of milk
• 1 Egg

Directions

1. Preheat oven to 400°.

2. Grease a cookie sheet.

3. Combine dry ingredients in a large bowl.

4. Cut butter into dry ingredients.

5. Beat together egg and milk. Slowly add to the dry ingredients mixing completely.

6. Briefly knead dough on a floured surface.

7. Roll out the dough until it is ½ inch thick.

8. Cut into eight wedges and place on cookie sheet.

9. Bake in oven for 15 minutes, until golden brown.

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