Tator Tot Hotdish

(from Snap14’s recipe box)

Categories: ground beef, make ahead

Ingredients

  • 1 lb hamburger
  • 2 cans cream of mushroom soup
  • 1 bag frozen corn
  • 1 bag tator tots

Directions

  1. brown beef, mix with soup and corn

  2. spread in 9 × 13 pan (greased)

  3. top with tator tots

  4. bake at 350 for 40 min

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