Categories: appetizer, favorite snacks
Ingredients
- 1 lb broccoli, chopped
- 1 cup cheddar cheese, shredded
- 1/2 cup parmesan cheese, shredded
- 3 eggs
- 1 cup almond flour
- 1 tsp. oregano
- salt & pepper to taste
Directions
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Preheat oven to 375F. Mix all ingredients together in a bowl.
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Use your hands to roll the mixture into 1 inch, bite-sized balls. Place balls on lightly greased parchment paper.
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Bake for 25-30 minutes, or until brown. Serve with the maple-dijon dipping sauce.