Artichoke Dip

(from Tamarelly’s recipe box)

Source: Joyce Anderson

Categories: appetizers

Ingredients

  • 1 cup artichoke hearts, qrtd chopped
  • 1 cup diced green chili's
  • 1 cup mayonnaise

Directions

  1. Mix all together

  2. Spread in baking dish

  3. Sprinkle top with parmesan cheese

  4. Bake 35 minutes at 350 degrees

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