Categories: dessert
Ingredients
- 2 lbs red seedless grapes
- 2 lbs white seedless grapes
- 8 oz cream cheese
- 8 oz sour cream
- 1 cup powered sugar
- 1/2 teaspoon vanilla
- 1 cup chopped pecans
- 1/2 cup brown sugar
Directions
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Wash and dry whole grapes.
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Mix cream cheese, sour cream, powdered sugar, and vanilla. Toss mixture with grapes, and put in a 13×9 dish.
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Chop nuts finely, mix with brown sugar.
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Put on top of salad and refrigerate overnight.