Hershey’s Kiss Peanut Butter Cookies

(from rosie’s recipe box)

Source: food.com

Serves 48 people

Categories: dessert

Ingredients

  • 1/2 cup shortening
  • 3/4 cup peanut butter
  • 1/3 cup sugar
  • 1/3 cup brown sugar
  • 1 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • additional sugar
  • 48 Hershey's chocolate kisses

Directions

  1. Preheat oven to 375 degrees.

  2. In mixer, beat shortening and peanut butter until well blended; Blend in sugars and beat until light and fluffy.

  3. Add egg, milk and vanilla; Beat well.

  4. Stir together flour, baking soda and salt; gradually mix in peanut butter mixture.

  5. Shape dough into 1-inch balls and rollin additional sugar.

  6. Place on ungreased cookie sheet and bake 8 minutes or until lightly browned.

  7. Immediately place a Hershey’s Kiss on each cookie and press down slightly, place back in the oven for 1-2 minutes more to melt the kiss slightly.

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