Categories: Brunch
Ingredients
- 3 eggs, beaten
- 1 tsp salt
- 2 c milk
- 1 1/2 tsp sugar
- 3/4 c flour
- 3 tbs melted butter
Directions
-
fry in crepe pan, spreading margarine in pan each time
-
if filling crepes and baking, fry only on one side, fill on unfried side