Buttery Bread Machine Rolls

(from emily8260’s recipe box)

Source: food.com

Prep time: 10 minutes
Cook time: 15 minutes
Serves 24 people

Categories: Bread

Ingredients

  • 1 cup warm milk (70 to 80 degrees F.)
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1/4 cup sugar
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 4 cups bread flour
  • 2 1/4 teaspoons active dry yeast

Directions

  1. In bread machine pan, put all ingredients in order suggested by manufacturer.

  2. Select dough setting.

  3. When cycle is completed, turn dough onto a lightly floured surface.

  4. Divide dough into 24 portions.

  5. Shape dough into balls.

  6. Place in a greased 13 inch by 9 inch baking pan.

  7. Cover and let rise in a warm place for 30-45 minutes.

  8. Bake at 350 degrees for 13-16 minutes or until golden brown.

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