Categories: Healthy Babies
Ingredients
- 3/4 Cups All-Purpose Flour
- 1/2 Cup Whole Wheat Flour
- 1/4 teaspoon of salt
- 1/2 teaspoon baking soda
- 1/2 cup sugar
- 1 3/4 cup bran flake cereal
- 1 egg
- 1 cup buttermilk (substitute 1 TBSP vinegar or lemon juice to 1 cup milk)
- 2 TBSP Veggie Oil
Directions
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Preheat oven to 425 Spray muffin tin
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Put Flour in large bowl add salt, baking soda, and sugar Mix well
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Stir in Bran flakes mix well
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make a well in the center of mixture, set aside
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in another bowl beat eggs, buttermilk, and oil
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pour egg mixture into the well of the cereal mixture and stir together til moist
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DONT over mix
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Fill tins
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Bake 15-20 Minutes
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If not eaten right away store in freezer
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Thaw for 15 sec in the microwave or fridge overnight