Ingredients
- tablespoons dried minced onions
- 7 teaspoons parsley flakes
- 4 teaspoons salt
- 1 teaspoon garlic powder
Directions
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Mix together and store in an air tight container.
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For dressing: Mix 2 tablespoons dry mix with 1 cup mayonnaise and 1 cup buttermilk or sour cream.
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For dip: Mix 2 tablespoons dry mix with 2 cups sour cream.
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Mix up a few hours before serving, so the flavors all blend.