Breakfast Burritos
(from dhana88’s recipe box)
Source: http://cdm-arewethereyet.blogspot.com/2012/04/breakfast-burritos.html (from RecipeThing user vitaestiter)
Categories: Breakfast
Ingredients
- 1 lb. Pork Sausage (I use Jimmy Dean)
- 1 Pkg. Hash browns (I use Simply Potatoes)
- 8 to 12 Large eggs
- 1/4 cup milk
- 1 pkg. shredded cheese (I use cheddar today, but I have used a Mexican blend)
- salt and pepper to taste
- 1 to 2 pkg. flour tortillas (I used the soft taco size tortillas)
Directions
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Brown sausage – drain on a paper towel.
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Cook hash browns in the same pan.
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While the hash browns are cooking: In a large mixing bowl, whisk eggs, milk, salt and pepper.
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Add browned sausage back to the pan with the cooked hash browns.
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dd the eggs to the sausage mixture and cook until the eggs are done, stirring gently.
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After eggs are done – lay a tortilla on counter. Place egg mixture on tortilla. Top with cheese. Roll into a burrito.
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Wrap the burritos in plastic wrap. Then place the wrapped burritos in freezer zip-lock bags.