Categories: Appetizers
Ingredients
- 12 hard cooked eggs
- 1/2 c mayonnaise
- 1 tsp dried parsley leaves
- 1/2 tsp dried chives
- 1/2 tsp ground mustard
- 1/2 tsp dill weed
- 1/4 tsp salt
- 1/4 tsp paprika
- 1/8 tsp pepper
- 1/8 tsp garlic powder
- 2 tbs milk
- fresh parsley and additional paprika
Directions
-
Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Add the next 10 ingredients; mix well. Evenly fill the whites. Garnish with parsley and paprika.