Wienerschnitzel

(from Betty’s recipe box)

Serves 4 people

Categories: Veal

Ingredients

  • 4 veal cutlets, pounded to 1/4 " thickness
  • 1/4 c flour
  • 1/4 tsp salt
  • 1/2 c bread crumbs
  • 2 eggs
  • oil for frying

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