Categories: Pasta

Ingredients

• 5 lb butternut squash
• 2-1/4 lb spinach
• Bechamel:
• 6 c milk
• 2/3 butter
• 2/3 c flour
• Tomato sauce (2 @ 14oz)
• Parmesan cheese
• Lasagne noodles

Directions

1. Layer:

2. 1/2 squash/ 1/2 tomato sauce/ noodles /

3. 1/2 bechamel/ 1/2 spinach/ Parmesan/ noodles

4. 1/2 spinach/ 1/2 squash/ 1/2 tomato sauce/ 1/2 bechamel

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