Categories: Side dish
Ingredients
- 1 (10 ounce) cans prepared pizza crust
- 1 tablespoon butter, melted
- 1/2 cup provolone cheese, shredded
- 1 tablespoon parmesan cheese
- 1 tablespoon dried basil
- 1/4 teaspoon garlic salt
Directions
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Directions
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eheat oven to 425.
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Unroll pizza dough onto a greased cookie sheet or Lg. Bar Stone, and brush with butter.
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Sprinkle cheeses and spices evenly over the dough.
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With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips.
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Do not seperate strips.
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Bake for 10-12 minutes or until light golden brown.
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Recut along each strip and remove from cooking sheet.
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Serve sticks warm with marinara sauce