ONE HOUR YEAST ROLLS
(from mellinger3’s recipe box)
Source: FaceBook (from RecipeThing user alaird)
Prep time: 55 minutes
Cook time: 10 minutes
Serves 12 people
Categories: Breads
Ingredients
- 1 cup of warm water
- 1/4 cup sugar
- 1/3 cup oil
- 2 tablespoons yeast
- 1 teaspoon salt
- 1 egg, beaten
- 3 1/3 cup flour
Directions
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) In a large bowl, mix together warm water, sugar, oil and yeast. Let stand for 15 minutes until yeast mixture is bubbly.
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) Stir in salt and beaten egg to yeast mixture.
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) Gradually add flour. Dough will be kind of sticky, but add enough flour until it’s manageable. Let dough rest in the bowl for 10 minutes. I cover mine with a towel. This allows the dough to rise more.
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) Spray hands with non-stick cooking spray (such as Pam) and form dough into balls. Place balls so they don’t touch on cookie sheet. Let rise for 20 more minutes.
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) Bake in 375 degree oven for 10 minutes.
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) Mix 2-3 tablespoons of melted butter with honey (to taste) and brush the top of hot rolls with the honey butter.