Categories: dessert
Ingredients
- 1/3 cup of butter
- 1/2 cup of brown sugar firmly packed
- 1 cup light corn syrup
- 1 teaspoon vanilla
- 3 eggs slightly beaten
- 1 cup of pecans chopped
- 1 - 9" pie shell unbaked or 8 small pie shells
Directions
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heat oven 450
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cream together melted butter and sugar
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blend in corn syrup and vanilla and then add eggs. Add pecans. Add to pie shell 2/3 full.
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cook 10 min then reduce and bake for 30 min.