Pear Crumb Pie

(from beerad’s recipe box)

Source: http://foodgeeks.com/recipes/recipe/984,pear_crumb_pie.phtml

Prep time: 45 minutes
Cook time: 155 minutes
Serves 6 people

Categories: Dessert

Ingredients

  • 1/2 cup packed brown sugar
  • 2 tbsp. cornstarch
  • 1/2 tsp. cinnamon
  • 1/4 tsp. ginger
  • 1/8 tsp. salt
  • 1 dash ground nutmeg
  • 6 cups thinly sliced peeled pears
  • 1 tbsp. lemon juice
  • 1 unbaked 9-inch pastry shell
  • Topping:
  • 2/3 cup all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/3 cup cold butter or margarine

Directions

  1. Combine filling ingredients; spoon into pasty shell. Bake at 400°F for 25 minutes. For topping, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling. Bake 40 minutes longer. Cover edges with foil if necessary.

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