Categories: Salads
Ingredients
- 2 cups diced apples
- 1 large can pineapple tidbits (save juice)
- 2 cups mini marshmallows
- 1/2 cup sugar
- 1 Tbs flour
- 1 egg, beaten
- 1 1/2 Tbs vinegar
- 12 oz cool whip
- 1 1/2 cups peanuts without skins
Directions
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Mix pineapple and marshmallows in large bowl and refrigerate.
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In saucepan, mix juice, flour, sugar, egg and vinegar.
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Cook until thick and let cool.
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Mix cooked mixture with cool whip, add to large bowl. Stir in apples and nuts.
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Refrigerate.