Categories: Cookies
Ingredients
- 3 cups peanut butter
- 3 cups brown sugar, firmly packed
- 1 1/2 tablespoons vanilla
- 6 eggs, lightly beaten
- 3 cups old fashioned oats
- 1 tablespoon baking soda
- 1 teaspoon salt
- 1 1/2 cups semi-sweet chocolate chips
Directions
-
Preheat the oven to 350 degrees F. In a large bowl, combine the peanut butter, brown sugar, vanilla, and eggs and mix until smooth.
-
In another bowl, toss the oats with the baking soda and salt.
-
Mix the dry ingredients into the wet and then stir in the chocolate chips.
-
Place scoops of the dough (about 2 heaping tablespoons) onto a prepared baking sheet or one covered with a silicone mat or parchment paper. Bake 10 to 13 minutes, or until the edges of the cookies just begin to brown. Cool on a wire rack and keep in an airtight container.