Categories: Cakes
Ingredients
- 1 DH French Vanilla Cake mix
- 2/3 cup whole milk
- 2/3 cup French vanilla liquid creamer
- 2 1/2 tsp apple cider vinegar
- 1 tsp butter flavoring
- 1/4 tsp almond extract
- 1 vanilla pre-made pudding cup
- pinch of ground ginger
- 3 large brown eggs
- 1/3 cup oil
Directions
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Mix on low 30 seconds, turn up speed to high
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for 2 minutes.
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IMPORTANT: Let batter sit covered at room temp for 3 minutes, do not stir.
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Pour batter into treated pans or cupcake liners.
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Bake at 350 degrees until golden brown.