Salmon w/apricot horseradish sauce
(from armbean’s recipe box)
Source: biggest loser
Prep time: 5 minutes
Cook time: 30 minutes
Serves 6 people
Categories: favorite
Ingredients
- 1 filet Salmon
- Jerk seasoning
- 1 1/2 tbsp Apricot jelly
- 1 tbsp horseradish
Directions
-
Rub jerk seasoning on Salmon-Bake in oven
-
Meanwhile heat jelly till hot, then add horseradish
-
Put sauce on cooked salmon, Serve