Dark Chocolate Fudge

(from Lucianolinda’s recipe box)

Serves 20 people

Categories: Candy


  • 3/4 cup Nestle Toll House Delightfulls
  • Mint-filled Morsels, divided
  • 1 (10 oz.) pkg. Nestle Toll House dark
  • chocolate morsels
  • 1 (14 oz.) can sweetened condensed milk
  • 1 tsp. vanilla extract


  1. Line an 8-inch square baking pan with foil. Coarsely chop 1/4 cup mint-filled morsels, set aside.
  2. Combine dark chocolate morsels and sweetened condensed milk in medium, heavy saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in vanilla. Gently stir in remaining 1/2 cup mint-filled morsels, just until morsels are covered. Spread mixture evenly in prepared pan. Sprinkle with coarsely chopped mint filled morsels. Press gently into fudge. Refrigerate 2 hours or until firm. Lift form pan; remove foil. Cut into pieces. Store refrigerated in airtight container.

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