Turkey a la King with Rice
(from Lucianolinda’s recipe box)
Source: Taste of Home magazine
Prep time: 30 minutes
Serves 4 people
Categories: Turkey
Ingredients
- 2 Tbsp. butter
- 1 3/4 cups sliced fresh mushrooms
- 1 celery rib, chopped
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/4 cup all-purpose flour
- 1 cup reduced-sodium chicken broth
- 1 cup fat-free milk
- 2 cups cubed cooked turkey breast
- 1 cup frozen peas
- 1/2 tsp. salt
- 2 cups hot cooked rice
Directions
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In a large nonstick skillet, heat butter over medium-high heat. Add mushrooms, celery, onion and pepper; cook and stir until tender.
-
In a small bowl, mix flour and broth until smooth; stir into vegetable mixture. Stir in milk. Bring to a boil; cook and stir 1-2 minutes or until thickened. Add turkey, peas and salt; heat through. Serve with rice.