Ranch Skillet Supper

Categories: casserole- one dish meal

Ingredients

• 1 Tbsp. canola oil
• 1 lb. turkey breast
• 1 ( 8oz.) pkg. seasoned rice and black beans
• 1 (10 oz.) can diced tomatoes with green chilies
• 2 cups frozen corn
• 2 3/4 cups water
• chopped fresh cilantro
• 1cup shredded cheddar cheese

Directions

1. Heat the oil in a large skillet on medium-high.
2. Add the turkey breast and cook 4 minutes or until no longer pink.
3. Stir in seasoned rice and black beans, tomatoes with green chilies, corn and water.
4. Bring to a boil; reduce heat, cover and simmer 20 minutes or until water is absorbed. Sprinkle with cilantro and shredded cheese.

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