Categories: casserole, fast dinner
Ingredients
- 1 lb. hamburger meat
- 1 tbs. bellpepper flakes (or fresh bellpepper)
- onion flakes (or diced onion)
- 1 can tomato sauce
- 3 oz. tomato paste
- garlic
- salt
- pepper
- a pinch of sugar
- 2 cups (or more) of shredded cheddar cheese
- 1/2 cup sour cream
- 1 package (8 oz.) cream cheese
- 3/4 package of wide egg noodles.
Directions
-
Brown hamburger (seasoned with garlic, salt, pepper and onion flakes and bellpepper), drain. Add tomato sauce, paste, sugar. Simmer for 15 min. or so (I usually add about 1/3 cup of water too). Stir frequently. Cook egg noodles and drain. Add block of cream cheese until melted and then stir in sour cream (I usually then add a little more salt, pepper and garlic). Alternate layers in casserole dish, noodles, meat sauce, grated cheese. Bake at 350 for 35 min., cover for the first 20 minutes with foil. I serve with a salad and garlic bread.