Easy Marinated Cheese

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 1 envelope of Good Seasons Italian Dressing
  • 1/2 cup vegetable oil
  • 1/4 cup white vinegar
  • 2 TB water
  • 2 TB minced green onions
  • 1 1/2 tsp sugar
  • 12 oz package Monterrey Jack
  • 12 oz package Sharp Cheddar
  • 8 oz package cream cheese (not softened)
  • 4 oz jar diced pimentos, drained

Directions

  1. Mix 1st six ingredients together.

  2. Cut cheeses into small squares and arrange in an alternate pattern.

  3. Pour pimentos over cheeses then pour dressing mix over all.

  4. Marinate overnight in fridge.

  5. Drain excess dressing (optional). For optimum presentation, draining the dressing “may” be recommended, but for the most delicious factor, excess dressing is yummy. ;)

  6. Serve with crackers. (Since the layers are cheese, cream cheese, cheese, it’s easy to get on the cracker, but keep a fork near by to assist if necessary.)

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