The Best Crockpot BBQ Chicken

(from castro15’s recipe box)

Categories: Slow Cooker

Ingredients

  • 2 lbs boneless, skinless chicken breasts
  • 1 cup BBQ sauce
  • 1/4 cup Zesty Italian dressing
  • 1/4 cup brown sugar
  • 1 tbsp Worcestershire sauce

Directions

  1. Season chicken breast lightly (a small pinch per breast) with some sea salt and place in your crockpot

  2. In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce. Stir until well combined.

  3. Pour over chicken, cover and cook on HIGH for 3-4 hours

  4. Once time is up, you can serve the breast whole, or shred with 2 forks. If shredding, recover and let cook in sauce for about 10-15 more minutes to soak up all that delish flavor.

  5. Serve on buns, over rice, in wraps, on a salad or eat a plateful as is! Our favorite way is on fresh rolls, topped with coleslaw

Email to a friend | Print this recipe | Back