Banana Colada Sundaes

(from Lucianolinda’s recipe box)

Source: Woman's Day magazine

Serves 8 people

Categories: Frozen dessert

Ingredients

  • 6 Tbsp. butter, cubed
  • 1/3 cup packed brown sugar
  • 1/3 cup orange juice
  • 2 tsp. ground cinnamon
  • 4 medium bananas, sliced1/2 tsp. rum extract
  • 3 pints vanilla ice cream
  • 1/2 cup flaked coconut, toasted

Directions

  1. In a small saucepan, combine the butter, brown sugar, orange juice and cinnamon. Cook and stir over medium heat for 4-5 minutes or until sauce is smooth. Stir in bananas; heat through. Remove from the heat, stir in extract.
  2. Serve warm over ice cream. Sprinkle with coconut.

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