Dark Chocolate Brownies

(from Lucianolinda’s recipe box)

Source: Southern Living- Sharon Walker Howard

Categories: brownies, cookie bars

Ingredients

  • 1 cup butter or margarine
  • 6 oz. bittersweet chocolate
  • 2 cups sugar
  • 4 large eggs
  • 1 Tbsp. vanilla extract*
  • 1 cup all-purpose flour, divided
  • 1 1/2 cups chopped walnuts
  • 1 cup (6oz.) semisweet chocolate morsels
  • 1/8 tsp. salt

Directions

  1. Microwave butter and bittersweet chocolate in a 2-quart glass bowl at high 1 1/2 minutes or until chocolate is melted, stirring mixture twice. Whisk in 2 cups sugar, eggs and vanilla extract.

  2. Toss together 1 Tbsp. flour, walnuts and chocolate morsels.

  3. Bake at 350 degrees for 30 to 40 minutes. (A wooden pick inserted in center will not come out clean.) Cool on a wire rack.

  4. makes 2 dozen

  5. *Bourbon may be substituted for vanilla extract.

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