Categories: sauces- gravy- seasonings
Ingredients
- 1 cup rice wine vinegar
- 3/4 cup sugar
- 1/2 cup water
- 1/4 cup dried cranberries
- 1 Tbsp. chili-garlic sauce
- 1 Tbsp. grated fresh ginger
- 2 Tbsp. minced green onions
- 1/2 tsp. grated orange rind
Directions
- Bring first 6 ingredients to a boil in a small saucepan; reduce heat to medium and cook, stirring occasionally, 20 minutes or until slightly thickened. Remove from heat, and stir in green onions and orange rind.
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makes 1 1/3 cups