Fajitas
(from epcasey’s recipe box)
Patrick Bouffier was one of Jack’s little friends in France!
Source: Christine Emde(Bouffier)
Serves 4 peopleCategories: Chicken, Main Dish, Mexican, Steak
Ingredients
- 2 Chicken Breasts cut in strips
- 1/2 t garlic powder or 1 clove garlic
- 1/4 t salt
- 1/2 lemon or lime juice
- 1-2 T worchestershire
- 1/2 bottle of beer
- Beef - rub beef with salt, pepper and garlic and cut into strips
- 1 green pepper
- 1 red, yellow or orange pepper
- 1 mild onion
- shredded lettuce
- shredded cheese
- sour cream
- guacamole
Directions
-
mix all ingredients and marinate 1 hour or more
-
cook with onions and peppers in hot skillet. Serve on tortillas with sour cream, guacamole, cheese, lettuce etc