Categories: frozen dessert
Ingredients
- 3 medium peaches, pared , seeded and mashed (about 1 1/2 cups)
- 1 cup fresh or thawed frozen red raspberries, pureed (about 1/2 cup)
- 2 cups (1 pint) coffee cream or whipping cream
- 1 (14oz.) can Eagle Brand Sweetened condensed milk
- 2 tsp. vanilla extract
- 1 tsp. almond extract
- Few drops red and yellow food color, optional
Directions
- In 1 1/2 quart or larger ice cream freezer container, combine all ingredients; mix well. Freeze according to manufacturer’s instructions. Return leftovers to freezer.