Blue Cheese Dip

(from Lucianolinda’s recipe box)

Source: Southern Living

Categories: Dips, cheese balls, spreads

Ingredients

  • 1 (8 oz.) pkg. cream cheese, cubed
  • 3 Tbsp. dry white wine or buttermilk
  • 2 Tbsp. sour cream
  • 1 (4 oz.) pkg. crumbled blue cheese

Directions

  1. Process first 3 ingredients and half of blue cheese in a blender or food processor until smooth, stopping to scrape down sides. Stir in remaining blue cheese. Cover and chill 2 hours. Serve with apple or pear slices.

  2. makes 1 1/2 cups

Email to a friend | Print this recipe | Back