Poop on a Stick

(from Ralphs’s recipe box)

**These take a while to make, so grab a friend to help. It’s quicker and tons more fun!!!

Source: RecipeThing user bjs2005

Categories: Dessert

Ingredients

  • 1 1/2 cups granulated sugar
  • 1 1/2 cups brown sugar
  • 1 1/2 cups butter
  • 1 1/2 cups light corn syrup
  • 1 can (14 oz.) sweetened condensed milk
  • 3-4 pkgs. of pretzel rods (broken in half)
  • 2 pkgs. each of vanilla and regular almond bark (or any cookers) chocolate.

Directions

  1. Combine first 5 ingredients in heavy saucepan. Stir constantly and bring to a boil, Cook until mixture reaches 238°F or forms a firm ball (I prefer it a little soft and chewy). Warning: if the caramel isn’t cooked long enough, it will not come off the parchment paper! Test by adding small amount to COLD water.

  2. Dip BROKEN ENDS of pretzel rods in caramel and place on parchment paper. Go back and roll caramel when dry.

  3. Melt vanilla chocolate in microwave for one minute intervals, stirring with a fork in between. (You do not need to melt it completely in microwave. Stir it until all the clumps are melted). Dip caramel ends in vanilla chocolate and return to parchment paper to dry.

  4. Melt regular chocolate the same way. Drizzle regular chocolate over the DRY vanilla chocolate ends of the pretzel rods with a BIG fork. Let dry, then pull off parchment paper and enjoy!

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