Categories: Sandwiches/Wraps
Ingredients
- 1/4 cup balsamic vinaigrette
- 1 tbsp chopped shallots
- 2 tsp capers, drained
- 2 tsp fresh thyme
- 1 tsp fresh rosemary
- 1/4 tsp paprika
- 1 garlic clove, minced
- 1 cup baby salad greens
- 1 cup shredded cooked chicken
- 1/4 cup crumbled feta
- pita bread
Directions
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In a large bowl, combine vinaigrette, shallots, capers, thyme, rosemary, paprika and garlic. Add salad greens, chicken and feta; toss together. Divide chicken mixture evenly among pitas.