Peach Iced Tea

(from littlecow79’s recipe box)

Categories: Drinks

Ingredients

  • 3 black tea bags
  • 6 cups boiling water
  • 4 cups peach nectar
  • 1 bunch fresh mint, trimmed
  • 2 lemons, washed, thinly sliced

Directions

  1. Steep tea bags in the boiling water to make a strong tea; discard tea bags.

  2. Refrigerate tea until well chilled.

  3. Stir together tea and peach nectar in a pitcher.

  4. Add mint and lemon slices; refrigerate one hour. Add ice and serve.

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