Categories: Fruit Dessert
Ingredients
- (6 oz.) jar orange marmalade
- 1/4 cup Equal Spoonful
- 1/4 cup orange liqueur
- 4 large oranges, peeled and sectioned
- 1 pineapple, peeled, cored, and cut into 1-inch pieces
- 1 quart strawberries, halved
Directions
- Cook orange marmalade and no-calorie sweetener in a small saucepan over medium heat 5 minutes or until no-calorie sweetener dissolves, stirring often. Cool slightly.
- Stir together marmalade mixture, orange liqueur, orange sections, pineapple pieces and strawberry halves. Cover and chill at least 4 hours.