One-Pot Pasta Dinner

Categories: Pasta- Pasta Sauce- Pizza

Ingredients

• 4 cups water
• 2 cups rotini or tortellini
• 2 Tbsp. dried minced onion
• 2 Tbsp. crushed red pepper flakes
• 1/2 tsp. salt
• 1 (2.4 oz.) pkg. tomato-with-basil soup mix
• 1 tsp. dried oregano
• 1 tsp. dried minced garlic
• 1/2 cup grated Parmesan cheese
• 1/4 tsp. ground red pepper

Directions

1. Bring 4 cups water to a boil in a Dutch oven. Add pasta and next 3 ingredinets; cook 10 minutes or until tender. Add soup mix, oregano, and garlic; cook 5 minutes. Stir in cheese and red pepper. Serve immediately.

2. For backpackers, campers, etc. Place pasta, minced onion, red pepper flakes and salt in a small plastic zip-top bag. ( mark with #1). Place soup mix, oregano and garlic in another small bag (#2). cheese and red pepper in another bag. (#3). Place all these in a larger plastic bag with instructions for use.

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