Categories: Spices
Ingredients
- 1/2 cup cumin seeds 1 1/2 teaspoons powdered cinnamon 1 tablespoon powdered turmeric 1 teaspoon powdered ginger 1 1/2 tablespoons black peppercorns 1/2 cup paprika ...
Directions
-
Using a small heavy skillet, dry roast the cumin seeds until they become fragrant, about 2 minutes. Stir the whole time to ensure they do not burn. When the seeds are toasted, remove th…