Categories: Desserts
Ingredients
- 3 egg whites
- 1/4 tsp. cream of tartar
- 1/8 tsp. salt
- 1 1/4 tsp vanilla extract
- 1/2 cup superfine sugar
Directions
- Beat first 4 ingredients at high speed with an electric mixer until foamy. Add sugar, 1 Tbsp. at a time, beating until stiff peaks form and sugar dissolves.
- Pipe or spread mixture into desired shapes, and bake as directed in recipe.