Tangy Buttered Green Beans

(from castro15’s recipe box)

Categories: Sides

Ingredients

  • 1 1/4 cups green beans, trimmed
  • 2 tbsp butter, melted
  • 1 tbsp cider vinegar
  • 1 tsp sugar
  • 1 tsp lemon juice
  • 1/2 tsp prepared mustard
  • 1/4 tsp salt

Directions

  1. Simmer green beans in water; drain. Combine butter, vinegar, sugar, lemon juice, mustard and salt; stir into beans.

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