Categories: Vegetables- Potatoes
Ingredients
- 1/4 cup butter, softened
- 1 garlic clove, crushed
- 1/2 tsp. coarse salt
- 1/4 tsp. pepper
- 4 medium baking potatoes, peeled
Directions
- Preheat oven to 375 degrees.
- Combine butter, garlic, salt and pepper in a small bowl.
- Slice 1 potato crosswise, leaving about 1/2 inch at the bottom still attached. Smear with the butter mixture, carefully working it between the slices and coating all sides.
- Repeat for remaining potatoes.
- Place potatoes on a nonstick baking sheet and bake 20 minutes or until golden brown.