Categories: Cookies
Ingredients
- 1/2 lb. almond paste
- 3 egg white, slightly beaten
- 1/4 cup sifted flour
- 1/2 cup granulated sugar
- 1/2 cup confectioners' sugar
- 1/8 tsp. salt
Directions
- Work almond paste with a wooden spoon until smooth. Add slightly beaten egg white and blend thoroughly. Add flour, sugar and salt sifted together.
- Drop from teaspoon oir press through a cookie press onto baking sheets covered with heavy paper. Bake in slow oven (300 degrees) about 30 minutes. Remove from paper while still warm. if paper sticks to cookies, moisten it on the underside. (or just use parchment paper!)
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4 dozen